About Restaurant

Our restaurant serves fresh sea dishes as well as healthy classics throughout the day, starting with awesome lunches through to hearty dinners.

The downstairs beach kiosk leads up to the restaurant via a side staircase to our top room with a large glass fronted windows great for taking the party long past the sunset.

Restaurant Hours

Note: hours change seasonally

Monday

CLOSED
CLOSED

Tuesday

CLOSED
CLOSED

Wednesday - Sunday

Lunch
12PM - 3PM
Dinner
5:30PM - Late

Menu

Winter / Autumn Menu

Lunch Set Menu (Wed – Fri)

  • 3 Course
    $45
    Entree, Main & Dessert

Dinner Set Menu (Wed – Thur)

  • 3 Course
    $65

Entree

  • Gindara King Salmon
    $16.50
    gindara king salmon, pickled vegetables, samphire
    gf
  • Chilli Crab & Prawn Dumplings
    $17
    Chili crab and prawn dumpling, sea vegetables, crispy shallots
  • Fresh Oysters
    $4.50
    freshly shucked oysters, aged shallot vinegar
    gf
  • Beef Tartare
    $16.50
    beef tartare, salted egg chips, truffle aioli, dwarf peaches
    gf
  • Seared Scallops
    $17
    seared scallops, speck, tomatoes, celeriac, rice, saltbush
    gf
  • Pork Skewers & Pickled Green Papaya Salad
    $16
    pork skewers, pickled green papaya salad, chilli vinegar dip
  • Roasted Roma Tomato and Chilli Soup
    $18.50
    Roasted roma tomato and chilli soup, cheese soufflé, basil
    gf v

Nibbles

  • Charcoal Brioche Sliders
    $12.50
  • Freshly baked sourdough with sea herb butter
    $6
    v
  • Marinated Olives
    $8
    gf v
  • Cerberus vegetable spring rolls, sweet chilli
    $9
    v

Cheeses

  • mossvale blue, south gippsland vic
    $18
    velvety soft and mild white mould develops an earthy rind as it matures. after two months of ripening the buttery yellow colour develops light shades of green blue mould and finishes with a creamy salty flavour
    mgf
  • shaw river, annie baxter, yambuck vic
    $18
    tangy flavour typical of buffalo milk cheese accentuated by balanced salt, aged for twelve months and develops a rich creamy texture and a light natural rind
    mgf
  • le conquerant camembert, normandy france
    $18
    strong aromatic hits of wet straw, brassica and apples deliciously soft and fudgy
    mgf

Sharing

  • Seafood platter
    $90
    Seafood platter for two
    mgf

Mains

  • Fish and Chips
    $28
    Fish & chips, mushy peas and tartare, salad
    mgf
  • Black Angus Eye Fillet
    $42
    black angus eye fillet, wild mushroom ragu, potato puree, spinach
    gf
  • Barbequed Bugs
    $36
    barbequed bugs, squid ink risotto, preserved lemon, pesto, karkalla
    gf
  • winter vegetable stew
    $27
    winter vegetable stew, black rice, umeboshi, facon, warrigal greens
    gf
  • curried chicken pie
    $29
    curried chicken pie, cashew nuts, lemon & mint yoghurt
    mgf
  • seafood chowder with freshly baked manakish
    $34
    seafood chowder with freshly baked manakish
    mgf
  • pan roasted barramundi, grenobloise, fondue of water spinach
    $33
    pan roasted barramundi, grenobloise, fondue of water spinach
    mgf

Desserts

  • Selection of Cheese, Dried Fruit Relish, Lavosh
    $17.5
    mgf
  • Souffle of the day
    $17.5
    Souffle of the day
    gf
  • Crème Caramel
    $16
    Crème Caramel, Rice Dumpling, Pandan, Coconut Ice cream
  • Ice Cream & Sorbets
    $12
  • The Cerberus Molten Chocolate Cake
    $17
    mgf

Kids Mains

  • Grilled chicken, chips and salad
    $10
    Grilled chicken, chips and salad
    mgf
  • Fish and chips
    $10
    Fish and chips
    mgf
  • Barbeque Pork Skewers
    $10
    barbeque pork skewers, steamed rice, sautéed vegetables
    mgf
  • Spaghetti Carbonara
    $10
    spaghetti carbonara
    mgf

Kids Desserts

  • Crème Caramel
    $5
    crème caramel
    gf
  • Ice cream
    $5
    Ice cream
    gf
  • Molten Chocolate Cake
    $5
    molten chocolate cake

MGF – Can be made Gluten Free
GF – Gluten Free
V – Vegetarian

 

Public Day Surcharge : 15%

Cerberus Beach House applies a Payment Processing Fee of 1.67% including GST to all MasterCard and Visa Card Transactions and $0.50 to all Debit Card Transactions (Savings & Cheque). This Payment Processing Fee reflects the Merchant Service Fee costs associated with accepting major cards. Cerberus Beach House engages an independent 3rd party to provide this service, and does not profiteer from any Payment Processing Fee received.

Reservation

Make a booking at our Restaurant with the Dimmi booking system or for all large bookings or functions contact us using a form, email or call us on (03) 9533 4028.